Recombinant Human Ubiquitin Mutant L73P Protein, CF

R&D Systems | Catalog # UM-L73P

 
R&D Systems
Discontinued Product
UM-L73P has been discontinued. View all Ubiquitin products.

Key Product Details

Source

E. coli

Accession Number

Applications

Enzyme Activity
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Product Specifications

Source

E. coli-derived human Ubiquitin protein
Contains a Pro substitution at position 73.

Purity

>95%, by SDS-PAGE under reducing conditions and visualized by Colloidal Coomassie® Blue stain.

Predicted Molecular Mass

8.6 kDa

Activity

Ubiquitin can be conjugated to substrate proteins via the subsequent actions of a Ubiquitin-activating (E1) enzyme, a Ubiquitin-conjugating (E2) enzyme, and a Ubiquitin ligase (E3). Recombinant Human Ubiquitin L73P is able to form chains that are highly resistant to deubiquitinating enzyme activity. Reaction conditions will need to be optimized for each specific application. We recommend an initial Recombinant Human Ubiquitin L73P concentration of 0.5-1 mM.

Reviewed Applications

Read 1 review rated 5 using UM-L73P in the following applications:

Formulation, Preparation, and Storage

UM-L73P
Formulation Lyophilized from a solution in deionized water.
Reconstitution Reconstitute at 10 mg/ml in aqueous buffer.
Shipping The product is shipped at ambient temperature. Upon receipt, store it immediately at the temperature recommended below.
Stability & Storage Use a manual defrost freezer and avoid repeated freeze-thaw cycles.
  • 6 months from date of receipt, -20 to -70 °C as supplied.
  • 3 months, -20 to -70 °C under sterile conditions after reconstitution.

Calculators

The reconstitution calculator allows you to quickly calculate the volume of a reagent to reconstitute your vial. Simply enter the mass of reagent and the target concentration and the calculator will determine the rest.

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Background: Ubiquitin

Ubiquitin is a 76 amino acid (aa) protein that is ubiquitously expressed in all eukaryotic organisms. Ubiquitin is highly conserved with 96% aa sequence identity shared between human and yeast Ubiquitin, and 100% aa sequence identity shared between human and mouse Ubiquitin (1). In mammals, four Ubiquitin genes encode for two Ubiquitin-ribosomal fusion proteins and two poly-Ubiquitin proteins. Cleavage of the Ubiquitin precursors by deubiquitinating enzymes gives rise to identical Ubiquitin monomers each with a predicted molecular weight of 8.6 kDa. Conjugation of Ubiquitin to target proteins involves the formation of an isopeptide bond between the C-terminal glycine residue of Ubiquitin and a lysine residue in the target protein. This process of conjugation, referred to as ubiquitination or ubiquitylation, is a multi-step process that requires three enzymes: a Ubiquitin-activating (E1) enzyme, a Ubiquitin-conjugating (E2) enzyme, and a Ubiquitin ligase (E3). Ubiquitination is classically recognized as a mechanism to target proteins for degradation and as a result, Ubiquitin was originally named ATP-dependent Proteolysis Factor 1 (APF-1) (2,3). In addition to protein degradation, ubiquitination has been shown to mediate a variety of biological processes such as signal transduction, endocytosis, and post-endocytic sorting (4-7).

References

  1. Sharp, P.M. & W.-H. Li. (1987) Trends Ecol. Evol. 2:328.
  2. Ciechanover, A. et al. (1980 ) Proc. Natl. Acad. Sci. USA 77:1365.
  3. Hershko, A. et al. (1980) Proc. Natl. Acad. Sci. USA 77:1783.
  4. Greene, W. et al. (2012) PLoS Pathog. 8:e1002703.
  5. Tong, X. et al. (2012) J. Biol. Chem. 287:25280.
  6. Wei, W. et al. (2004) Nature 428:194.
  7. Wertz, I.E. et al. (2004) Nature 430:694.

Alternate Names

UBB

Entrez Gene IDs

7314 (Human); 298693 (Rat)

Gene Symbol

UBB

UniProt

Additional Ubiquitin Products

Product Documents for Recombinant Human Ubiquitin Mutant L73P Protein, CF

Certificate of Analysis

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Product Specific Notices for Recombinant Human Ubiquitin Mutant L73P Protein, CF

For research use only

Customer Reviews for Recombinant Human Ubiquitin Mutant L73P Protein, CF (1)

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    Application: Enzymatic activity in vitro
    Verified Customer | Posted 05/17/2016

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